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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. bacon (chopped into 1/2" pieces)
- 1 large onion (chopped)
- 1 lb. lean ground beef
- 30 oz. chopped tomatoes
- 1 1/2 cups chicken stock (or water)
- 1 tsp. salt
- 1/2 tsp. garlic salt
- 1 tsp. dried oregano
- 1 tsp. dried basil
- 1/2 tsp. paprika
- 1 1/2 cups elbow macaroni
- 1/2 tsp. hot sauce
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1180mg49% |
| Potassium1230mg35% |
| Protein39g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A40% |
| Vitamin C50% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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