Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 15 cups broth (homemade)
- 2 cups diced onion
- 1 Tbsp. olive oil
- 5 cups sliced carrots (cut into 1/8″-1/4″ coins)
- 4 cups russet potatoes (diced, peeled)
- 2 cups celery (sliced)
- 3/4 cup brown rice (short grain)
- 15 oz. small white beans (navy beans, drained and rinsed)
- 4 cups cooked chicken (shredded or diced, picked from soup bones or purchased)
- 4 tsp. sea salt
- 1 tsp. ground black pepper
- 4 cups kale (packed, finely chopped, stems discarded)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes