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Jenn Noseck: "I used rotisserie chicken from the store and some…" Read More
13Ingredients
55Minutes
120Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. boneless skinless chicken breast
- 2 cups low sodium chicken broth
- 3 cups water
- 1 tsp. olive oil
- 1/2 onion (medium, chopped)
- 1 cup carrots (chopped)
- 1 cup celery (chopped)
- 3 cloves garlic (minced)
- 2 tsp. dried oregano
- 1 tsp. ground black pepper
- 1/8 tsp. kosher salt
- 2 bay leaves
- 1 cup whole wheat pasta (uncooked)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol50mg17% |
Sodium200mg8% |
Potassium480mg14% |
Protein18g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A60% |
Vitamin C6% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jenn Noseck 6 years ago
I used rotisserie chicken from the store and some homemade turkey stock we had. It was super easy!