Classic Cherry Pie

NATASHA'S KITCHEN
11Ingredients
75Minutes
660Calories

Ingredients

US|METRIC
  • 6 cups cherries (pitted, 2 1/4 to 2 1/2 lbs)
  • 1 tablespoon lemon juice
  • 1 cup sour cherries
  • 3/4 cup sugar
  • 5 tablespoons corn starch
  • 1/2 teaspoon cinnamon
  • 1 tablespoon butter (diced, to dot the top)
  • 1 pie crust (Recipe for Double)
  • 1 egg
  • 1 tablespoon milk (or water)
  • 1 tablespoon coarse sugar
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    NutritionView More

    660Calories
    Sodium13% DV320mg
    Fat34% DV22g
    Protein16% DV8g
    Carbs38% DV113g
    Fiber28% DV7g
    Calories660Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol60mg20%
    Sodium320mg13%
    Potassium590mg17%
    Protein8g16%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate113g38%
    Dietary Fiber7g28%
    Sugars71g142%
    Vitamin A15%
    Vitamin C35%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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