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Yuri Mondesir: "It turned out just great! One thing that I found…" Read More
4Ingredients
75Minutes
1470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. chicken wings (fresh)
- 1 frank (lrg bottle of, ’s Red Hot sauce)
- 1 stick unsalted butter
- 1 habanero (seeded & quartered, optional)
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NutritionView More
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1470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1470Calories from Fat1030 |
| % DAILY VALUE |
| Total Fat114g175% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol495mg165% |
| Sodium420mg18% |
| Potassium930mg27% |
| Protein103g |
| Calories from Fat1030 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yuri Mondesir 4 years ago
It turned out just great! One thing that I found even better was replacing the butter with a little bit of olive oil and in addition, I mixed to different hot wing sauces - ‘la Pete’s and Frankies’
Nicole 6 years ago
My first time making wings and these came out delicious!!! Great idea simmering the sauce with butter, added depth to the flavor. I bumped the oven up to 400 roast for the second half of cooking and ended with a 2 minute broil. Thanks for a new keeper!!!!