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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. butter
- 1 small onion (diced)
- 1 large carrot (diced)
- 1/4 cup all purpose flour
- 2 cups whole milk
- 2 cups low sodium chicken broth
- 1/4 tsp. cayenne (or more to taste)
- 2 bay leaves
- 1 pinch kosher salt (and pepper)
- 4 cups broccoli florets
- 3 cups shredded sharp cheddar cheese (plus more for serving)
- 2 Tbsp. fresh thyme leaves (plus more for serving)
- 4 sourdough bread (7-inch, boules, round loaves)
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