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11Ingredients
30Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups wheat bran
- 1 cup buttermilk
- 1/3 cup vegetable oil
- 1 egg
- 2/3 cup brown sugar
- 1/2 tsp. vanilla
- 1 cup all purpose flour
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup raisins (or dates, optional)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat2.5g13% |
Trans Fat0.5g |
Cholesterol60mg20% |
Sodium820mg34% |
Potassium560mg16% |
Protein11g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate76g25% |
Dietary Fiber11g44% |
Sugars35g |
Vitamin A2% |
Vitamin C4% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Melanie Lovati Thomas L. 4 years ago
I substituted brown sugar for Swerve and vegitable oil for a cold pressed walnut oil. muffins were good. Next time I will add more raisens and bake closer to 15 minutes rather than 20 could have been a little moister but i think that was the bakers fault. i will make again!!