Classic Banana Bundt Cake

FOOD LIBRARIAN
9Ingredients
105Minutes
400Calories

Ingredients

US|METRIC
  • 3 cups all purpose flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 8 ounces unsalted butter (at room temperature)
  • 2 cups sugar
  • 2 teaspoons pure vanilla extract
  • 2 large eggs (preferably at room temperature)
  • 4 bananas (very ripe, mashed, you should have 1 1/2 - 1 3/4 cups)
  • 1 cup sour cream (or plain yogurt)
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    NutritionView More

    400Calories
    Sodium12% DV290mg
    Fat26% DV17g
    Protein8% DV4g
    Carbs19% DV57g
    Fiber8% DV2g
    Calories400Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol75mg25%
    Sodium290mg12%
    Potassium190mg5%
    Protein4g8%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber2g8%
    Sugars33g66%
    Vitamin A10%
    Vitamin C6%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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