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10Ingredients
50Minutes
570Calories
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Ingredients
US|METRIC
6 SERVINGS
- 5 granny smith (medium, green apples, 900g, peeled, cored and cut into 2cm dice)
- 1/2 cup caster (superfine sugar)
- 2 Tbsp. lemon juice
- 1/2 tsp. ground cinnamon
- vanilla ice cream (store-bought, to serve)
- all purpose flour (1½ cups, 225g plain)
- 3/4 cup caster (superfine sugar)
- 1 tsp. ground cinnamon
- 1 cup rolled oats
- 225 grams unsalted butter (melted)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol90mg30% |
Sodium30mg1% |
Potassium290mg8% |
Protein4g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate66g22% |
Dietary Fiber5g20% |
Sugars45g |
Vitamin A25% |
Vitamin C15% |
Calcium8% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Jessica DeWitt 3 years ago
Meh. Not impressed with this recipe. I found the flavour lacking and the filling has too much lemon juice. I also had to cook it for 20+ minutes longer than recommended. I’ve had and made much better apple crisp… not a remake.
Jacinta 4 years ago
Great recipe! I substituted the castor sugar for brown sugar, and used Jazz apples. Great winter dessert
Liz M. 4 years ago
Lessened the flour and sugar, added a little more lemon and had a variety of apples I needed to use = delish. So happy!
Chelsea 4 years ago
Amazing! It's super quick and easy to make and tasted soooooo good with ice cream. I'll definitely be saving this recipe!
Andreea Stan 4 years ago
Perfect! I've made it with just 1/2 of the flour mentioned in the receipe and it was just great. You can also adjust the sugar.