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Classic 4 Egg Yellow Sheet Cake with Chocolate Frosting
BEYOND THE BUTTER17Ingredients
60Minutes
2300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 egg
- 1 sheet Cake
- 2 3/4 cups all-purpose flour
- 3 tsp. baking powder
- 1 tsp. salt
- 1 cup vegetable shortening
- 2 cups granulated sugar
- 4 large eggs (room temperature)
- 2 tsp. vanilla extract
- 1 cup milk
- 1 1/2 cups unsalted butter (room temperature)
- 1 cup confectioners sugar (sifted)
- 3/4 cup unsweetened cocoa powder
- 1/8 tsp. salt
- 3/4 cup light corn syrup
- 1 tsp. vanilla extract
- chocolate (8 ounces, 226 grams Semi-Sweet, or Milk, melted and cooled)
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NutritionView More
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2300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2300Calories from Fat1220 |
% DAILY VALUE |
Total Fat135g208% |
Saturated Fat61g305% |
Trans Fat7g |
Cholesterol610mg203% |
Sodium1300mg54% |
Potassium640mg18% |
Protein29g |
Calories from Fat1220 |
% DAILY VALUE |
Total Carbohydrate261g87% |
Dietary Fiber8g32% |
Sugars153g |
Vitamin A50% |
Vitamin C2% |
Calcium45% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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