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Clams with Linguine in a White Wine Butter Sauce
SERENA BAKES SIMPLY FROM SCRATCH14Ingredients
┅Seconds
560Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. linguine pasta
- 3 cups pasta water
- 2 lb. clams (Live)
- 1 Tbsp. sea salt (to soak the clams in)
- 3 Tbsp. butter
- 1/2 whole onion (Large, Chopped Fine)
- 4 cloves garlic (Minced)
- 1 cup white wine (Chardonnay or Pinot Grigio work well)
- 1/4 tsp. sea salt (Or To Taste)
- 1 handful parsley (Chopped)
- 1 whole lemon (Juiced)
- 1 whole lemon (Sliced for Garnish, optional)
- 1 cup Parmigiano Reggiano (or to taste)
- ground pepper (to taste)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1680mg70% |
| Potassium800mg23% |
| Protein36g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium35% |
| Iron140% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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