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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1 onion (chopped)
- 2 cloves garlic (minced)
- 1 piece fresh ginger (peeled and grated)
- 2 Tbsp. oyster sauce
- 1/2 cup water
- 2 1/4 lb. clams (in shell, scrubbed)
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