Clams and Chorizo with Tomato and Garlic Recipe | Yummly
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Clams and Chorizo with Tomato and Garlic

EPICURIOUS
5Ingredients
40Minutes
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Clams and Chorizo with Tomato and Garlic
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Ingredients

US|METRIC
4 SERVINGS
  • 2 garlic cloves (minced)
  • 1/4 lb. spanish chorizo (sweet or hot, spicy cured pork sausage, cut into 1/4-inch dice, 3/4 cup)
  • 2 Tbsp. extra-virgin olive oil
  • 28 oz. stewed tomatoes
  • 4 lb. littleneck clams (2 inches in diameter, scrubbed)
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