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Clam Fritters with Spicy Cocktail Sauce
TURNIPS 2 TANGERINES21Ingredients
30Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 2/3 cup flour
- 1 tsp. baking powder
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 1/4 tsp. seafood seasoning (Old Bay)
- 1 egg
- 3 Tbsp. milk
- 6.5 oz. clams (minced)
- 1/4 cup onion soup mix (Liptons)
- oil (for deep-frying)
- 1/4 cup water
- 2 Tbsp. yellow onion (finely chopped)
- 1 clove garlic (minced)
- 5 onion (minutes or until, is tender, drain)
- 1/2 cup bottled chili sauce
- 1/2 cup ketchup
- 1 Tbsp. prepared horseradish (drained)
- 2 tsp. lemon juice
- 2 tsp. worcestershire sauce
- 1/2 tsp. dry mustard
- 1/8 tsp. ground red pepper (cayenne)
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