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Citrus, Almond and Matcha Tea Cake
LE RICETTE DI MICOL14Ingredients
65Minutes
700Calories
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Description
Matcha is a most prized tea for its health benefits and belongs to the oldest varieties of Japanese teas. This queen of green tea is part of the so-called 'shadow teas', teas that Japanese farmers grow in the dark (thanks to the 'kabuse' method). This heavenly Citrus, Almond, and Matcha Tea Cake combines this flavorful Japanese tea with a blend of citrus juices for a lovely flavor that pairs beautifully with the rich texture of this almond flour cake.
Ingredients
US|METRIC
4 SERVINGS
- 200 grams soy milk
- 3 tsp. tea (ground Matcha, or green tea)
- 1 orange juice (and pulp)
- 1 tangerine juice (and pulp)
- 1 clementine juice (and pulp)
- 2 eggs
- 180 grams raw sugar
- 100 grams almond flour
- 100 grams barley flour (or all purpose flour)
- 80 grams potato starch (or cornstarch or rice flour)
- 60 mL vegetable oil
- 2 tsp. baking powder
- grated lemon peel
- citron (Grated, peel)
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Directions
- Preheat the oven to 180C.
- Wash the citrus fruits, remove the skin and the pith completely, eliminate any seeds and blend them in a blender.
- Beat the eggs with the raw sugar.
NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol105mg35% |
| Sodium340mg14% |
| Potassium710mg20% |
| Protein15g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber7g28% |
| Sugars53g |
| Vitamin A10% |
| Vitamin C100% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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