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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. marinade (skin-on, bone-in chicken thighs, breasts or legs - We used 3 thighs and 1 breast that was cut in half so it could absorb the, better)
- 3 Tbsp. scallions (thinly sliced)
- 1/2 bunch cilantro leaves (and tender stems only)
- 2 garlic cloves (roughly chopped)
- 1 tsp. lime zest (finely grated)
- 1 tsp. grated orange zest (finely)
- 3 fresh lime juice (limes)
- 1 fresh orange juice (juicy orange)
- 1/4 cup reduced sodium soy sauce
- 2 Tbsp. olive oil
- 1 Tbsp. coarse kosher salt
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium2330mg97% |
| Potassium170mg5% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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