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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup fresh parsley leaves (lightly packed)
- 1/2 cup apricot preserves
- 1/3 cup reduced sodium soy sauce
- 4 Tbsp. fresh lemon juice
- 2 tsp. fresh lime juice
- 1/2 tsp. ground mustard
- 1/2 tsp. ground ginger
- 3/4 lb. medium shrimp (cooked deveined peeled, thawed if frozen, tail shells removed)
- 3/4 cup fresh cilantro (lightly packed)
- 1/2 cup fresh mint leaves (lightly packed)
- 1/4 cup crisco (® 100% Extra Virgin Olive Oil)
- 3 cloves garlic
- 1/4 tsp. salt
- 1 can thin pizza crust (Pillsbury™ refrigerated)
- 1 cup red cabbage (shredded)
- 2/3 cup shredded carrot
- 1/4 cup cashews (halves and pieces, coarsely chopped)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4.5g23% |
| Trans Fat1.5g |
| Cholesterol130mg43% |
| Sodium1030mg43% |
| Potassium550mg16% |
| Protein22g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber2g8% |
| Sugars21g |
| Vitamin A100% |
| Vitamin C70% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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