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Ingredients
US|METRIC
8 SERVINGS
- 2 cups cake flour (sifted, not self-rising; sift before measuring)
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 cup granulated sugar
- 1 Tbsp. grated orange zest
- 1 tsp. grated lemon zest
- 1/2 lb. unsalted butter (softened)
- 4 large eggs (at room temperature 30 minutes)
- 2 tsp. fresh orange juice
- 1 tsp. fresh lemon juice
- 1/2 tsp. pure vanilla extract
- confectioners sugar (Garnish:, for dusting, optional)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium250mg10% |
| Potassium85mg2% |
| Protein6g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber<1g3% |
| Sugars27g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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