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Citrus Candy Corn Bundt Cake
AMY'S HEALTHY BAKING31Ingredients
70Minutes
140Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup all-purpose flour
- 3/4 tsp. baking powder
- 1/8 tsp. salt
- 2 tsp. butter (softened)
- 1/4 cup granulated sugar
- 1/2 tsp. vanilla extract
- 3 Tbsp. nonfat milk
- 2 egg whites (divided between the layers)
- 1/2 cup all-purpose flour
- 3/4 tsp. baking powder
- 1/8 tsp. salt
- 1 tsp. lemon zest
- 2 tsp. butter (softened)
- 1/4 cup granulated sugar
- 1/2 tsp. vanilla extract
- 2 Tbsp. nonfat milk
- 1 Tbsp. lemon juice
- 7 drops yellow food coloring (optional)
- 1/2 cup all-purpose flour
- 3/4 tsp. baking powder
- 1/8 tsp. salt
- 1 tsp. orange zest
- 2 tsp. butter (softened)
- 1/4 cup granulated sugar
- 1/2 tsp. vanilla extract
- 3 Tbsp. orange juice
- 2 drops red food coloring (optional)
- 8 drops yellow food coloring (optional)
- 1/4 cup powdered sugar (sifted)
- 1/4 tsp. almond extract
- 1 tsp. nonfat milk
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium200mg8% |
| Potassium50mg1% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber<1g2% |
| Sugars16g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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