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Citrus Cake with Cream Cheese and Toasted Coconut
STYLE SWEET CA16Ingredients
90Minutes
1730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups flour (all-purpose)
- 2 cups granulated sugar
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 3/4 tsp. salt
- 1 cup whole milk
- 3/4 cup oil (Mazola Right Blend, or Canola Oil)
- 4 Tbsp. unsalted butter (melted and cooled)
- 3 large eggs
- 1/2 cup citrus juice (fresh)
- 1 Tbsp. citrus zest
- 4 oz. cream cheese (softened)
- 1 Tbsp. unsalted butter (softened)
- 1 1/2 cups sugar (confectioner’s)
- 1/2 tsp. vanilla extract
- 2 Tbsp. coconut milk (or whole milk)
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NutritionView More
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1730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1730Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium1040mg43% |
| Potassium300mg9% |
| Protein18g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate253g84% |
| Dietary Fiber3g12% |
| Sugars180g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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