Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Description
Southern Living
Ingredients
US|METRIC
4 SERVINGS
- kosher salt
- black pepper
- 8 bone in skin on chicken thighs (trimmed)
- 2 Tbsp. olive oil
- 2 carrots (sliced)
- 1 yellow onion (sliced)
- 3 garlic cloves (minced)
- 1 cup fresh orange juice
- 2 Tbsp. fresh lemon juice
- 1/2 tsp. ground cumin
- 1/2 cup green olives (pitted)
- 1 Tbsp. fresh flat leaf parsley (chopped)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Sprinkle salt and pepper over chicken. Cook 4 chicken thighs in 1 Tbsp. hot oil in a large Dutch oven over medium-high heat 6 minutes on each side. Remove chicken; wipe Dutch oven clean. Repeat with remaining 1 Tbsp. oil and 4 chicken thighs. Reserve 1 Tbsp. drippings in Dutch oven.
- Reduce heat to medium; add carrots, and cook, stirring occasionally, 2 minutes. Add onions, and cook, stirring occasionally, 5 to 7 minutes or until tender. Add garlic, and cook, stirring occasionally, 1 minute. Stir in orange juice, lemon juice, and cumin. Increase heat to high, and bring to a boil.
- Add chicken and olives. Reduce heat to medium-low; cover and simmer 35 to 40 minutes or until meat pulls away from bone. Just before serving, stir in parsley, and add salt and pepper to taste.
NutritionView More
Unlock full nutritional details with subscription
1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1130Calories from Fat710 |
% DAILY VALUE |
Total Fat79g122% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol390mg130% |
Sodium840mg35% |
Potassium1220mg35% |
Protein81g |
Calories from Fat710 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber3g12% |
Sugars8g |
Vitamin A120% |
Vitamin C80% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes