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Cinnamon and Hazelnut Biscotti (Tozzetti Ebraici)
FOOD5210Ingredients
55Minutes
210Calories
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Ingredients
US|METRIC
25 SERVINGS
- 3 eggs
- 1 1/4 cups sugar
- 1/2 cup olive oil
- 1 lemon
- 3 3/4 cups flour (plus more for dusting)
- 1 tsp. baking powder
- 1 pinch salt
- 2 tsp. cocoa powder (bittersweet)
- 4 tsp. ground cinnamon
- 7 oz. hazelnuts (whole peeled, or almonds, roughly chopped in half)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium40mg2% |
| Potassium95mg3% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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