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Ingredients
US|METRIC
4 SERVINGS
- 0.25 oz. active dry yeast
- 1/4 cup warm water (110° to 115°F)
- 1 cup buttermilk (warm, 110° to 115°F)
- 4 Tbsp. unsalted butter (softened)
- 3 Tbsp. granulated white sugar
- 1 large egg
- 1 tsp. salt
- 1/4 tsp. baking soda
- 3 3/4 cups all purpose flour
- 2 Tbsp. unsalted butter (melted)
- 1/2 cup packed brown sugar
- 1/2 tsp. ground cinnamon
- 1 cup powdered sugar
- 1 Tbsp. unsalted butter (melted)
- 1 Tbsp. hot water (or more, as needed, to thin out)
- 1/2 tsp. vanilla extract
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium750mg31% |
| Potassium300mg9% |
| Protein17g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate151g50% |
| Dietary Fiber4g16% |
| Sugars60g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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