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9Ingredients
20Minutes
50Calories
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Ingredients
US|METRIC
24 SERVINGS
- 3/4 cup pumpkin puree
- 6 eggs
- 1 tsp. pumpkin pie spice
- 2 tsp. vanilla
- 1 1/4 cups milk
- 2 Tbsp. brown sugar
- 24 slices canela (Pepperidge Farm, Swirl Bread)
- pure maple syrup
- butter
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium55mg2% |
| Potassium70mg2% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Shital 4 years ago
I made half this recipe and it was very yummy! I love all things pumpkin and this was not overloaded in spices. It was just right! I will definitely make this again and freeze it for future use. Thank you so much!