Cinnamon Scones Recipe | Yummly
11Ingredients
25Minutes
420Calories

Ingredients

US|METRIC
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 3 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 5 tablespoons unsalted butter (cold, cut into 1/4-inch cubes)
  • 1/2 cup chips (cinnamon, I use Hershey's cinnamon chips)
  • 1 cup heavy cream
  • 1 tablespoon heavy cream
  • 1/4 cup granulated sugar
  • 2 teaspoons ground cinnamon
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    NutritionView More

    420Calories
    Sodium18% DV420mg
    Fat40% DV26g
    Protein10% DV5g
    Carbs14% DV43g
    Fiber8% DV2g
    Calories420Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol70mg23%
    Sodium420mg18%
    Potassium250mg7%
    Protein5g10%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber2g8%
    Sugars11g22%
    Vitamin A15%
    Vitamin C4%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Kc Moose 3 years ago
    To start I made a mistake and used a the incorrect measuring cup for flour so I had to add an additional cup of flour to mixture after I added the cream. I also subbed in chocolate chips because I could not find any cinnamon ones. No big. That being said the scone were just OK. Seems kind of light and cakey for a scone more like a dense muffin. Not enough flavor.

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