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Ingredients
US|METRIC
4 SERVINGS
- cake batter
- 3 cups flour
- 4 tsp. baking powder
- 1/2 tsp. salt
- 1 cup sugar
- 1 1/2 cups milk
- 2 tsp. vanilla extract
- 2 eggs
- 1/2 cup butter (melted)
- topping mix
- 1 cup brown sugar
- 2 Tbsp. flour
- 2 Tbsp. canela
- 1 cup butter (almost to point of melted, very soft)
- glaze (Sweet)
- 2 cups powdered sugar
- 5 Tbsp. milk
- 1 tsp. vanilla extract
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NutritionView More
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1770Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1770Calories from Fat690 |
% DAILY VALUE |
Total Fat77g118% |
Saturated Fat46g230% |
Trans Fat |
Cholesterol305mg102% |
Sodium1830mg76% |
Potassium580mg17% |
Protein22g |
Calories from Fat690 |
% DAILY VALUE |
Total Carbohydrate253g84% |
Dietary Fiber6g24% |
Sugars153g |
Vitamin A45% |
Vitamin C4% |
Calcium70% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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