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Ingredients
US|METRIC
8 SERVINGS
- Crisco Butter Flavor No-Stick Cooking Spray
- 3 large eggs
- 14 oz. Magnolia® Sweetened Condensed Milk
- 1 3/4 cups hot water
- 1/4 cup butter (melted)
- 2 tsp. ground cinnamon
- 1 tsp. vanilla extract
- 8 cups french bread (cubed, 1/2-inch cubes)
- 2/3 cup raisins
- Smucker's Caramel Flavored Topping
- whipped cream
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Directions
- Magnolia is a trademark of Eagle Family Foods Group, LLC, used by permission.
- HEAT oven to 350ºF. Coat 8-inch square baking pan with no-stick cooking spray.
- BEAT eggs in large bowl. Blend in sweetened condensed milk, water, melted butter, cinnamon and vanilla. Stir in bread and raisins until completely moistened. Pour into prepared baking pan.
- BAKE 55 to 60 minutes or until knife inserted in center comes out clean. Serve warm with caramel topping and whipped cream.
NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium440mg18% |
| Potassium350mg10% |
| Protein12g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber2g8% |
| Sugars34g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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