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Paula Robinson: "This recipe is quick and easy and very tasty. We…" Read More
9Ingredients
60Minutes
310Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 2/3 cups water
- 3 Tbsp. powdered milk
- 3 Tbsp. shortening (or butter)
- 3 Tbsp. sugar
- 1/2 tsp. salt
- 4 1/4 cups strong bread flour (white flour -, is best but you can use All Purpose.)
- 1 1/2 tsp. cinnamon
- 1 cup raisins
- 4 tsp. yeast
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol<5mg1% |
Sodium130mg5% |
Potassium190mg5% |
Protein9g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber2g8% |
Sugars11g |
Vitamin A0% |
Vitamin C2% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Paula Robinson 6 years ago
This recipe is quick and easy and very tasty. We love cinnamon so I do double that and I usually increase the entire recipe by 1/2 that way and I get two good size loaves. The bread doesn't keep long as there are no preservatives so I slice it and throw in the freezer and take out just what we need. It toasts up lovely!