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Ingredients
US|METRIC
1 SERVINGS
- 1 cup cooked quinoa (fully cooled)
- 1/2 cup gluten free oat flour
- 6 Tbsp. sweet rice flour
- 3 Tbsp. almond meal
- 1 1/2 tsp. canela
- 1 tsp. baking powder
- 1/2 tsp. salt
- 2 large eggs
- 5 Tbsp. unsweetened almond milk
- 1/4 cup pure maple syrup
- 3 Tbsp. unsweetened applesauce
- 2 tsp. pure vanilla extract
- 2 Tbsp. coconut oil (unrefined, melted + slightly cooled)
- 3/4 cup cooked quinoa (fully cooled)
- 1/2 Tbsp. coconut oil (unrefined, softened)
- 1 1/2 tsp. sucanat (or pure cane sugar)
- 1/2 tsp. canela
- 1 pinch salt
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NutritionView More
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1850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1850Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat50g250% |
| Trans Fat |
| Cholesterol425mg142% |
| Sodium2200mg92% |
| Potassium1530mg44% |
| Protein44g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate236g79% |
| Dietary Fiber22g88% |
| Sugars62g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium60% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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