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Ingredients
US|METRIC
6 SERVINGS
- 4 bartlett pears (1.5-2 pounds stem removed and sliced 1/4-inch thick)
- 1 gala apple (stem removed and sliced 1/4-inch thick)
- 1 navel orange (peeled and cut into wedges)
- 1 Tbsp. ground cinnamon
- 1 Tbsp. whole cloves
- 1/2 tsp. ground nutmeg
- 6 cups water
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium230mg7% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber6g24% |
| Sugars17g |
| Vitamin A2% |
| Vitamin C35% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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