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Cinnamon Mascarpone Pancakes with Warm Morello Cherries and Hazelnuts
COOKING CHANNEL17Ingredients
50Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. confectioners sugar
- 7/8 cup mascarpone cheese (room temperature)
- 2 cups all-purpose flour
- 1 tsp. baking powder
- 1 tsp. ground cinnamon
- 1/2 tsp. baking soda
- 1 pinch fine sea salt
- 1/3 cup sugar
- 2 large eggs
- 2 cups buttermilk
- 1 tsp. vanilla extract
- 1 tsp. grated orange zest (finely)
- 2 Tbsp. unsalted butter (melted, plus more for griddle)
- 2 cups morello cherries (with their juice)
- 2 Tbsp. cherry brandy (such as Kirsch)
- 1/4 cup honey
- 1/2 cup blanched hazelnuts (toasted, coarsely chopped)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium600mg25% |
| Potassium380mg11% |
| Protein17g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber2g8% |
| Sugars45g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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