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Ivette Elmore: "I added pecans and it turned out great!! Soft, mo…" Read More
15Ingredients
70Minutes
1000Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 3/4 cups flour
- 3/4 cup white sugar
- 3/4 cup brown sugar
- 1 cup bananas (mashed)
- 1/2 cup vegetable oil
- 1/3 cup buttermilk
- 2 eggs
- 1 tsp. vanilla extract
- 1 tsp. baking soda
- 1 tsp. canela
- 1/2 tsp. salt
- 1/2 cup flour
- 1/2 cup brown sugar
- 4 Tbsp. unsalted butter (softened)
- 1 tsp. canela
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1000Calories from Fat380 |
% DAILY VALUE |
Total Fat42g65% |
Saturated Fat10g50% |
Trans Fat1g |
Cholesterol140mg47% |
Sodium680mg28% |
Potassium350mg10% |
Protein12g |
Calories from Fat380 |
% DAILY VALUE |
Total Carbohydrate147g49% |
Dietary Fiber4g16% |
Sugars88g |
Vitamin A10% |
Vitamin C6% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Ivette Elmore 5 years ago
I added pecans and it turned out great!! Soft, moist, and delicious. I will definately make this again.
Nancy 5 years ago
Just like the picture! I also made them in muffin tins for my in-laws (but didn’t bake them as long!)
Joyce S. 6 years ago
This is a very moist and delicious banana bread. My husband loved it and will definitely make it again.