Cinnamon Blueberry Breakfast Buns Recipe | Yummly

Cinnamon Blueberry Breakfast Buns

COOKING CONTEST CENTRAL
18Ingredients
2Hours
440Calories
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Ingredients

US|METRIC
  • 1 cup buttermilk (warm, between 105 and 110 degrees F.)
  • 1 tablespoon active dry yeast
  • 1/2 cup sugar
  • 6 tablespoons salted butter (melted, cooled)
  • 2 large eggs
  • 1 teaspoon salt
  • 1/4 cup all-purpose flour
  • nonstick cooking spray
  • 2 cups fresh blueberries (divided)
  • 1/4 water
  • 4 teaspoons lemon juice (divided)
  • 1/2 cup blueberry preserves (Bonne Maman Wild)
  • 12 tablespoons salted butter (softened, divided)
  • 3/4 cup light brown sugar
  • 1 tablespoon ground cinnamon
  • 4 ounces cream cheese (softened)
  • 1 teaspoon vanilla extract
  • 2 cups confectioner's sugar
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    NutritionView More

    440Calories
    Sodium16% DV390mg
    Fat34% DV22g
    Protein8% DV4g
    Carbs20% DV59g
    Fiber4% DV1g
    Calories440Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol95mg32%
    Sodium390mg16%
    Potassium130mg4%
    Protein4g8%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber1g4%
    Sugars54g108%
    Vitamin A15%
    Vitamin C8%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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