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Ingredients
US|METRIC
2 SERVINGS
- 2 cups cooked quinoa
- 1 lime
- 1/2 cup chopped cilantro
- salt (to taste)
- 1 avocado (half diced and half sliced)
- 1 tomato (diced)
- 1 cup spinach (finely chopped)
- 2 eggs (organic free-range)
- salt
- pepper
- hot sauce (to taste)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1020mg43% |
| Potassium1250mg36% |
| Protein18g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber17g68% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C70% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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