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21Ingredients
60Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- olive oil
- 1 lb. shrimp (peeled and deveined)
- 4 garlic cloves (minced)
- salt
- red pepper flakes
- lime juice
- fresh cilantro
- black beans
- chicken broth (or vegetable broth)
- jasmine rice (uncooked)
- 2 Tbsp. olive oil
- 1 lb. shrimp (raw, peeled and deveined)
- 4 garlic cloves (minced)
- 1/4 tsp. salt
- 1/2 tsp. red pepper flakes
- 2 cups chicken broth (or vegetable broth)
- 1 cup jasmine rice (uncooked or use any rice that says on the package that it takes 15 minutes to cook it)
- 1/4 tsp. salt
- 2 Tbsp. lime juice (freshly squeezed + extra)
- 15 oz. black beans (rinsed, drained)
- 1/2 cup fresh cilantro (chopped + extra)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium1460mg61% |
| Potassium1360mg39% |
| Protein64g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber12g48% |
| Sugars1g |
| Vitamin A60% |
| Vitamin C45% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
SuperbFoodLover 5 years ago
It turned out good. I added corn to the recipe and instead of the jasmine rice. I used brown rice because thats what I had in the cabinet. I also omitted the chicken broth added more water and lime juice for liquid purposes because I have allergies to some of the ingergients in broth.