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Cilantro Lime Shrimp Tacos with Roasted Corn Slaw and Roasted Jalapeno Crema
CLOSET COOKING16Ingredients
25Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 jalapeno peppers (cut in half and seeded)
- 1/2 cup sour cream (or greek yogurt)
- 2 Tbsp. cilantro
- 1 clove garlic (grated)
- 1 green onion (sliced)
- 1 Tbsp. lime juice
- salt (to taste)
- 1 tsp. oil
- 1 cup corn
- 2 cups cabbage (shredded)
- 2 green onions (sliced)
- 1/4 cup crema (roasted jalapeno)
- 1 lb. shrimp (cilantro lime)
- 12 corn tortillas (small)
- 1 avocado (large, diced)
- cilantro (to taste)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium450mg19% |
| Potassium930mg27% |
| Protein31g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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