Cilantro Lime Shrimp Scampi Pasta Recipe | Yummly

Cilantro Lime Shrimp Scampi Pasta

JULIA'S ALBUM(2)
Donna M.: "Very flavorful recipe! Topped with fresh Pico de…" Read More
11Ingredients
30Minutes
310Calories
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Ingredients

US|METRIC
  • 1 pound shrimp (peeled and deveined)
  • 2 tablespoons olive oil
  • 1/2 teaspoon red pepper flakes
  • 1/4 teaspoon salt
  • 4 garlic cloves (minced)
  • 1/2 cup cilantro (fresh, chopped)
  • 1/4 cup chicken stock
  • 1/4 cup white wine (I used Chardonnay)
  • 2 tablespoons lime juice (freshly squeezed)
  • 4 ounces linguine (pasta, or fettuccine)
  • fresh cilantro (chopped, for garnish, optional)
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    NutritionView More

    310Calories
    Sodium14% DV340mg
    Fat15% DV10g
    Protein53% DV27g
    Carbs8% DV25g
    Fiber4% DV1g
    Calories310Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol175mg58%
    Sodium340mg14%
    Potassium350mg10%
    Protein27g53%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A10%
    Vitamin C10%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Donna M. a year ago
    Very flavorful recipe! Topped with fresh Pico de Gallo, good accompaniment for this dish. Added spinach, little cream and Parmesan cheese to thicken. Kudos to creator of recipe, spot on.
    Jim a year ago
    Turned out wonderful. Used scallops instead of shrimp. Didn’t have chicken stock so I replaced it with more white wine and it tasted great. I also added sautéed spinach.

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