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6Ingredients
15Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch cilantro (about ¾ cup chopped)
- 1 lime (juiced)
- 1 garlic clove (minced)
- 3 scallions (chopped)
- 2 Tbsp. diced green chilies (canned, or canned diced jalapenos if you like spicy foods.)
- 1/3 cup olive oil
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol |
Sodium20mg1% |
Potassium95mg3% |
Protein<1g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber1g4% |
Sugars<1g |
Vitamin A10% |
Vitamin C20% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Bhakta 4 years ago
LOVE! I made this to drizzle over some tacos- it added the perfect flavor. Will definitely be making again!
Perez 5 years ago
absolutely delicious!!!!!! very happy with the results will be definitely making again for sure and it can complement so many other dishes
miyah reid 6 years ago
Very good. Kinda spicy alone but when it is added to the meal it the perfect amount of spice. My boyfriend and i loved it.