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Ingredients
US|METRIC
2 SERVINGS
- 4 cups cooked brown rice (2 cups uncooked, ca. 400 gr./14 oz.)
- 2 avocados (medium ripe, peeled and cored)
- 1 cup cilantro (chopped)
- 2 Tbsp. fresh lime juice
- 1/4 tsp. ground cumin
- 1 clove garlic (minced)
- 1 tsp. salt
- pepper (to taste)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium1200mg50% |
| Potassium1420mg41% |
| Protein13g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate117g39% |
| Dietary Fiber24g96% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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