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Cilantro-Lime Quinoa Breakfast Bowl
PUMPKIN AND PEANUT BUTTER11Ingredients
35Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup quinoa
- 2 cups water
- 1 Tbsp. extra-virgin olive oil
- 1 zucchini (Small, chopped and quartered)
- 1/2 avocado (Large, diced)
- 1 cup grape tomatoes (halved)
- 1/2 tsp. salt (and pepper)
- 1/2 tsp. red chili flakes
- 2 Tbsp. cilantro leaves
- 1/2 lime (or more if you love lime!)
- 4 eggs (omit if vegan)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium440mg18% |
| Potassium760mg22% |
| Protein16g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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