Cilantro-Lime Pineapple Chicken Skewers Recipe | Yummly

Cilantro-Lime Pineapple Chicken Skewers

HELLMANN'S(1)
MeeganMoore: "Tasty, but would do something diffferent with the…" Read More
9Ingredients
18Minutes
340Calories
Read Directions
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Ingredients

US|METRIC
  • 10 tablespoons Best Foods Light Mayonnaise (or Hellmann's®)
  • 2 tablespoons fresh lime juice
  • 2 tablespoons cilantro leaves (chopped fresh)
  • 1 clove garlic (finely chopped)
  • 1 pound boneless, skinless chicken breasts (or chicken thighs, cut into chunks)
  • 2 red bell peppers (large, cut into 1-inch pieces)
  • 2 cups fresh pineapple chunks
  • 1 zucchini (large, halved lengthwise, cut crosswise into bite-size pieces)
  • 3 cups cooked brown rice
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    Directions

    1. Combine , Hellmann's® or Best Foods® Light Mayonnaise, lime juice, cilantro and garlic in small bowl; reserve and set aside 1/2 cup.
    2. Alternately thread chicken, vegetables and pineapple on 6 (12-inch) skewers**, then brush with remaining mayonnaise mixture.
    3. Grill or broil skewers, turning once, until chicken is thoroughly cooked and vegetables are tender, about 8 minutes. Brush with some of the reserved mayonnaise mixture.
    4. Serve with remaining reserved mayonnaise mixture as a dipping sauce. Serve with hot cooked rice.
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    NutritionView More

    340Calories
    Sodium11% DV260mg
    Fat18% DV12g
    Protein39% DV20g
    Carbs13% DV40g
    Fiber16% DV4g
    Calories340Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol55mg18%
    Sodium260mg11%
    Potassium630mg18%
    Protein20g39%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber4g16%
    Sugars12g24%
    Vitamin A30%
    Vitamin C160%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    MeeganMoore 3 years ago
    Tasty, but would do something diffferent with the dipping sauce next time. It tasted too mayonnaisey.

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