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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. filets (fresh halibut)
- salt
- pepper
- 2 cloves garlic (crushed)
- 1/2 cup white wine (or chicken stock)
- 1 Tbsp. fresh cilantro (chopped)
- 1 lime
- 1 tsp. lime zest
- 2 Tbsp. olive oil
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium90mg3% |
| Protein<1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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