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®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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50Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories50Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium270mg8% |
| Protein2g4% |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g4% |
| Vitamin A2% |
| Vitamin C70% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(5)
Drea 5 months ago
I really enjoyed this receipe. I made ginger beef to go with it and added fresh ginger. It complimented the meal perfectly!
Lori Trimble 10 months ago
Good recipe. Went well with the fish tacos we made. We will definitely be making it again.
Jennifer Urbieta a year ago
I didn't have the cilantro at the time but it still tasted good. I tried the food processor, and grating but didn't like how it was turning out. I found it easier just to chop it up into small pieces since it crumbles anyway. My husband who is not a fan of veggies thought it was good so that's a huge plus.