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Ingredients
US|METRIC
4 SERVINGS
- 32 oz. garbanzo beans (rinsed and drained)
- 1/4 cup extra-virgin olive oil
- 3 limes (small)
- 3 tsp. minced garlic
- 2 cups chopped cilantro (roughly)
- 3 jalapeños (small, or 2 large, chopped and seeds removed)
- 3/4 tsp. salt
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