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Cilantro-Jalapeno Adobo Sauce
BETH'S FAVORITE RECIPES7Ingredients
45Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 jalapeño chilies (large)
- 6 large garlic cloves (unpeeled)
- 5 cups cilantro leaves (lightly packed, and tender stems)
- 6 Tbsp. extra virgin olive oil
- 1 Tbsp. lime juice (plus more as needed)
- 3/4 tsp. kosher salt
- 1/2 tsp. sugar
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium160mg5% |
| Protein<1g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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