Cidered Beef Jerky or Venison Jerky Recipe | Yummly

Cidered Beef Jerky or Venison Jerky

YANKEE KITCHEN NINJA
8Ingredients
Seconds
530Calories
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Ingredients

US|METRIC
  • 2 pounds beef (lean, or venison, cut into strips)
  • 1/4 cup apple cider vinegar
  • 1/4 cup worcestershire sauce
  • 2 tablespoons light brown sugar (packed)
  • 1 teaspoon kosher salt (smoked salt will also add another level of flavor)
  • 1 teaspoon garlic powder (dried)
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon mushroom powder (dried)
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    NutritionView More

    530Calories
    Sodium38% DV920mg
    Fat52% DV34g
    Protein84% DV43g
    Carbs4% DV11g
    Fiber0% DV0g
    Calories530Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat14g70%
    Trans Fat2.5g
    Cholesterol155mg52%
    Sodium920mg38%
    Potassium840mg24%
    Protein43g84%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber0g0%
    Sugars8g16%
    Vitamin A0%
    Vitamin C4%
    Calcium6%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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