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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 cups cream cheese low-fat (is fine)
- 1/4 cup sugar
- 1 1/2 tsp. ground cinnamon
- 1/8 tsp. salt
- 2 Tbsp. cider (boiled)
- 12 oz. cream cheese low-fat (is fine)
- 1.75 oz. sugar
- 1 1/2 tsp. ground cinnamon
- 1/8 tsp. salt
- 1.5 oz. cider (boiled)
- 340 grams cream cheese low-fat (is fine)
- 50 grams sugar
- 1 1/2 tsp. ground cinnamon
- 1/8 tsp. salt
- 43 grams cider (boiled)
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NutritionView More
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1380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1380Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat47g235% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium2890mg120% |
| Potassium1310mg37% |
| Protein42g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate128g43% |
| Dietary Fiber3g12% |
| Sugars113g |
| Vitamin A60% |
| Vitamin C2% |
| Calcium80% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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