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10Ingredients
40Minutes
60Calories
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Ingredients
US|METRIC
36 SERVINGS
- 5 chicken breasts (thin sliced)
- kosher salt
- ground black pepper
- 5 pieces bacon (diced)
- 3 Tbsp. onion (minced dried)
- 3/4 tsp. dried thyme
- 1/2 tsp. sage leaves (rubbed)
- 2 Tbsp. flour
- 2 cups apple cider (local)
- 1/2 cup chicken broth (low sodium)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium95mg4% |
| Potassium130mg4% |
| Protein7g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Megan Sack 5 years ago
This was a perfect dish to pair with leftover Thanksgiving sides. It is full of flavor. Even my picky husband loves it!