Chunky Chicken Noodle Soup

ALLRECIPES
14Ingredients
45Minutes
130Calories

Ingredients

US|METRIC
  • 3 quarts water
  • 32 fluid ounces chicken stock
  • 8 cubes chicken bouillon
  • 3 boneless chicken breast halves (skinless, cut into 1-inch pieces)
  • 4 cups egg noodles
  • 1 cup frozen peas and carrots
  • 2 carrots (chopped)
  • 2 stalks celery (chopped)
  • 1/4 cup onion (chopped)
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1/4 teaspoon dried basil
  • 1/8 teaspoon bay leaf (crushed)
  • 1/8 teaspoon dried oregano
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    NutritionView More

    130Calories
    Sodium36% DV870mg
    Fat4% DV2.5g
    Protein22% DV11g
    Carbs5% DV15g
    Fiber4% DV1g
    Calories130Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol30mg10%
    Sodium870mg36%
    Potassium300mg9%
    Protein11g22%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A60%
    Vitamin C4%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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