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Chrysanthemum Bread with Sausage, Pepperoni, and Mozzarella Cheese
KAREN'S KITCHEN STORIES12Ingredients
┅Seconds
1310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams bread flour
- 7 grams instant yeast (I used SAF Gold)
- 125 mL milk (I used 2% milk at 95 to 105 degrees F)
- 125 grams sour cream (by weight)
- 1 Tbsp. sugar
- 1 salt (generous tsp)
- 1 large egg
- 90 mL olive oil
- 2 Tbsp. water
- 12 oz. bulk italian sausage
- 4 oz. pepperoni (cut into small slivers)
- 170 grams mozzarella cheese (grated)
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NutritionView More
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1310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1310Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat27g135% |
| Trans Fat0.5g |
| Cholesterol200mg67% |
| Sodium1620mg68% |
| Potassium590mg17% |
| Protein47g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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